by Jared | Apr 23, 2013 | Go Texan, Jerky Reviews, Pork, Sticks and Sausages, Venison
Howdy, y’all! Today we delve into the art of Jerkyology with a package of Oma’s Choice Gourmet Dried Pork and Venison Sausage. We were first introduced to Oma’s choice through the recommendation of a childhood friend who, after spending several...
by Jared | Apr 19, 2013 | Beef, Jerky Reviews, Original, Real Meat, Smoked
Greetings! Today we’re gnawing on some Cowboy Smoked Beef Jerky from the folks at The Jerky Hut. We picked this bit of meaty goodness up at a local gun show where the vendor offered samples of the various flavors of Jerky they had on hand. We’ve seen The...
by Jared | Apr 18, 2013 | Stories
Jerkyology is a pursuit that offers rich, tasty rewards. The variety of delicious jerky available today is simply amazing and that diversity is all the more interesting when you include the meats from far-away lands. While jerky certainly seems most prolific...
by Jared | Apr 17, 2013 | Beef, Dr Pepper, Jerky Reviews, Real Meat
Howdy! From the Great State Fair of Texas we have another fun Texas taste to explore: a package of Dr Pepper Beef Jerky from Butler’s Smokehouse in Stephenville, Texas. Butler’s Smokehouse makes a variety of jerkies and the prospect of combining...
by Jared | Apr 8, 2013 | Beef, Jerky Reviews, Original
Hi there! From the far off lands of Japan, today we’re sampling a bag of Itoham Beef Jerky purchased at the shops in Narita International Airport near Tokyo, Japan. There’s a certain air of mystery when opening up a bag of jerky and the only two words you can...
